Yeterlilik Kodu | TR0030019776 | |
Yeterlilik Adı | Seyahat İşletmeciliği ve Turizm Rehberliği Tezli Yüksek Lisans Diploması | |
Sorumlu Kurum | Ankara Hacı Bayram Veli Üniversitesi | |
Sorumlu Kurum İletişim Bilgisi | Yücetepe Mahallesi 85.Cadde No:8 06570 Çankaya/ANKARA | |
Sorumlu Kurum URL | https://hacibayram.edu.tr/ | |
Yönelim | Akademik | |
AYÇ Seviyesi | 7 | Yeterlilik TYÇ’ye yerleştirilmemiştir. |
TYÇ Seviyesi | 7 | |
Sınıflandırma (Tematik Alan) | Seyahat, turizm ve boş zaman | |
Sınıflandırma (Meslek Kodu) | - | |
Kategori | Ana | |
Kredi Değeri | 120 | |
Programın Normal Süresi | 2 | |
Program Profili (Amaç) | - | |
Öğrenme Ortamları | - | |
Öğrenme Kazanımları (Tanım) |
| |
Anahtar Yetkinlikler | - | |
Ölçme ve Değerlendirme Yöntemleri | Notlar ve katsayılar aşağıda belirtildiği şekilde değerlendirilir: Notlar Katsayılar AA 4.00 BA 3.50 BB 3.00 CB 2.50 CC 2.00 DC 1.50 DD 1.00 FD 0.50 FF 0.00 B: Kredisiz dersler için başarılı, K: Kredisiz dersler için kalır, D: Devamsız, G: Girmedi, M: Muaf , S: Süren çalışma, E: Eksik (takip eden dönemin ders kayıt tarihine kadar düzeltilmeyen (E) notu (FF)’ye dönüştürülür). Bir dersten (AA), (BA), (BB), (CB), (CC) notlarından birini alan öğrenci o dersi başarmış sayılır. Ayrıca, bir yarıyıla/yıla ait not ortalaması en az 2.00 olan öğrenciler o yarıyıl/yıl (DC) notu aldıkları derslerden de başarılı sayılırlar. Bu sonuç, (DC+) olarak ifade edilir. | |
Kalite Güvencesi | - | |
Giriş Şartı | ALES ve YDS | |
Başarma Şartları | Türk ve yabancı öğrenciler için genel kabul şartları programa başlamak için geçerlidir. Seyahat İşletmeciliği ve Turizm Rehberliği yüksek lisans programından mezun olmak için öğrenciler, toplam 120 AKTSden az olmamak üzere açılan dersler ile bir seminer dersi ve tez çalışmasını tamamlaması gerekmektedir. | |
İlerleme Yolları (İlişki Türü) | Mezunlarımızın iş bulma imkânları genel olarak iki alanda yoğunlaşmaktadır. Mezunlarımız, turizm ve seyahat sektöründe faaliyet gösteren işletmelerde orta ve üst düzey yönetici veya üniversitelerde araştırmacı/öğretim elemanı olarak çalışabilmektedir. | |
Yasal Dayanağı | - | |
Geçerlilik Süresi (Varsa) | Yeterlilik sürekli geçerlidir | |
Yeterliliğe Erişim için İnternet Adresi | Adresi Aç |
TR0030019776
- Turizmde tüketici davranışı, pazarlama stratejileri ve pazarlama uygulamaları hakkında detaylı bilgi sahibi olur.
- Anadolu nun seyahat geçmişi hakkında bilgi sahibi olur.
- İslam Sanatı hakkında bilgi sahibi olur.
- Mesleki ve bilimsel etik değerleri kavrar.
- Çağdaş yönetim teorileri ve yönetim psikolojisi alanında bilgi sahibi olur.
- Bilimsel araştırma yöntemlerini kullanarak alanıyla ilgili bir araştırmayı planlar, yürütür, değerlendirir ve rapor halinde sunar.
Notlar ve katsayılar aşağıda belirtildiği şekilde değerlendirilir: Notlar Katsayılar AA 4.00 BA 3.50 BB 3.00 CB 2.50 CC 2.00 DC 1.50 DD 1.00 FD 0.50 FF 0.00 B: Kredisiz dersler için başarılı, K: Kredisiz dersler için kalır, D: Devamsız, G: Girmedi, M: Muaf , S: Süren çalışma, E: Eksik (takip eden dönemin ders kayıt tarihine kadar düzeltilmeyen (E) notu (FF)’ye dönüştürülür). Bir dersten (AA), (BA), (BB), (CB), (CC) notlarından birini alan öğrenci o dersi başarmış sayılır. Ayrıca, bir yarıyıla/yıla ait not ortalaması en az 2.00 olan öğrenciler o yarıyıl/yıl (DC) notu aldıkları derslerden de başarılı sayılırlar. Bu sonuç, (DC+) olarak ifade edilir.
ALES ve YDS
Mezunlarımızın iş bulma imkânları genel olarak iki alanda yoğunlaşmaktadır. Mezunlarımız, turizm ve seyahat sektöründe faaliyet gösteren işletmelerde orta ve üst düzey yönetici veya üniversitelerde araştırmacı/öğretim elemanı olarak çalışabilmektedir.
Yeterlilik sürekli geçerlidir
Qualification Code | TR0030019776 | |
Qualification Title | Travel Management and Tourism Guidance Masters Degree Diploma | |
Awarding Body | Ankara Haci Bayram Veli University | |
Awarding Body Contact | Yücetepe Neighborhood 85th Street No:8 06570 Çankaya/ANKARA | |
Awarding Body Url | https://hacibayram.edu.tr/ | |
Orientation | Academic | |
EQF Level | 7 | The Qualification hasn't been included in TQF. |
TQF Level | 7 | |
Thematic Areas | Travel, tourism and leisure | |
National Occupation Classification | - | |
Category | Main | |
Credit Value | - | |
Program Duration | - | |
Program Profile | - | |
Learning Environments | - | |
Description |
| |
Key Competencies | - | |
Further Info | Examination Regulations, Assessment and Grading The evaluation is implemented based on the principles set forth in Gazi University Statute of Instruction and Examination. Grading principles for courses with special evaluation are announced by faculty member(s) to the students and the department in the beginning of the semester. 100 is the full point in the assessment of exams. The relative weights of midterm examinations and final examination are submitted to the Registrars Office. Based on grades and associated weights, final points are determined by the course instructor. As featured in the table below, considering the average and statistical distribution of the final points and general class performance, final grades are given. A grade of (E) is given to a student who provides supporting evidence through genuine and valid documentation of illness or other reason which has prevented her/him from completing the necessary course work. E grades are finalized as FF, unless revised until the beginning of the following semester. A student who holds either of the grades (AA), (BA), (BB), (CB) and (CC) is considered successful in that course. Grades below CC (i.e. DC, DD, FD and FF) are considered to be unsuccessful. The grades of B, K, and M are not included in the calculation of GPA. Attendance to the final examination is mandatory for successful completion of a course. The grade M is granted for courses that a transfer student has taken earlier and the courses equivalency with the programme is approved by the Faculty Executive Board upon the request of the department. Grade Point Averages: The students standing is calculated in the form of a GPA and CGPA (Cumulative Grade Point Average), and announced at the end of each semester by the Registrars Office. The total credit points for a course are obtained by multiplying the grade point of the final grade by the credit hours. In order to obtain the GPA for any given semester, the total credit points earned in that semester are divided by the total credit hours. The CGPA is calculated by taking into account all the courses taken by a student from the first semester to the last semester and those are recognized as valid by the department in which she/he is registered. The criterion for degree classification is: - Başarılı (Satisfactory) 3.00 - 4.00 General admission requirements stated under Info on the Institution on this website are being applied to start this programme. | |
Quality Assurance | - | |
Access Requirements | ALES and YDS | |
Conditions for Success | General admission requirements stated under Info on the Institution on this website are being applied to start this programme. To be graduated from this program, students must successfully complete a minimum of 120 ECTS and the course of Seminar. After completion of the courses, students must prepare a master’s thesis and pass the final oral examination. The final oral examination focuses on the defense of the thesis. | |
Progression Paths (Relationship Type) | Upon completion of the graduate degree, career opportunities exist in the middle/upper level management positions in the travel and tourism industry or as an instructor/researcher in a tourism education program. | |
Legal Basis | - | |
Validity Period (If Any) | Qualification is continuous | |
Url | Open Address |
TR0030019776
- Have a detailed understanding of consumer behavior, marketing strategies and practices in tourism.
- Have information about Anatolias travel past.
- Have knowledge about Islamic art.
- Understands both professional and scientific ethical values.
- Have an understanding of modern management theories and management psychology.
- Plan, conduct, analyze and report a study using scientific research methods.
Examination Regulations, Assessment and Grading The evaluation is implemented based on the principles set forth in Gazi University Statute of Instruction and Examination. Grading principles for courses with special evaluation are announced by faculty member(s) to the students and the department in the beginning of the semester. 100 is the full point in the assessment of exams. The relative weights of midterm examinations and final examination are submitted to the Registrars Office. Based on grades and associated weights, final points are determined by the course instructor. As featured in the table below, considering the average and statistical distribution of the final points and general class performance, final grades are given. A grade of (E) is given to a student who provides supporting evidence through genuine and valid documentation of illness or other reason which has prevented her/him from completing the necessary course work. E grades are finalized as FF, unless revised until the beginning of the following semester. A student who holds either of the grades (AA), (BA), (BB), (CB) and (CC) is considered successful in that course. Grades below CC (i.e. DC, DD, FD and FF) are considered to be unsuccessful. The grades of B, K, and M are not included in the calculation of GPA. Attendance to the final examination is mandatory for successful completion of a course. The grade M is granted for courses that a transfer student has taken earlier and the courses equivalency with the programme is approved by the Faculty Executive Board upon the request of the department. Grade Point Averages: The students standing is calculated in the form of a GPA and CGPA (Cumulative Grade Point Average), and announced at the end of each semester by the Registrars Office. The total credit points for a course are obtained by multiplying the grade point of the final grade by the credit hours. In order to obtain the GPA for any given semester, the total credit points earned in that semester are divided by the total credit hours. The CGPA is calculated by taking into account all the courses taken by a student from the first semester to the last semester and those are recognized as valid by the department in which she/he is registered. The criterion for degree classification is: - Başarılı (Satisfactory) 3.00 - 4.00 General admission requirements stated under Info on the Institution on this website are being applied to start this programme.
ALES and YDS
Upon completion of the graduate degree, career opportunities exist in the middle/upper level management positions in the travel and tourism industry or as an instructor/researcher in a tourism education program.
Qualification is continuous